Going Green

A popular Chicago eatery just got greener: Hamburger Mary’s was recently designated a 3Star Certified Green Restaurant® by the Green Restaurant Association (GRA), a national nonprofit organization specializing in helping restaurants to become more environmentally sustainable. Receiving 189.47 points on the GRA’s rigorous certification scale and having implemented over 40 eco-steps, Hamburger Mary’s has established itself as a leader in sustainable dining throughout Illinois.
“Hamburger Mary’s has always striven to communicate our commitment to the environment” says Brandon Wright, who along with twin brother Ashley, owns this popular Andersonville restaurant and brew pub. “Now, when customers see the 3 Star Certified Green Restaurant logo, they’ll know we’ve verified our environmental initiatives through a credible, transparent program.”